Tag Archives: vegetables

Why wait to look after your health?

Don’t wait for there to be a problem for you to pay attention to your health.

I’ll be surprised, if like me, you don’t know of at least one person going through cancer treatment at the moment.

It’s a fact of life that some people will be diagnosed with cancer however I believe we should all be thinking about preventing it, along with other diseases as much as we can.

Crime of the century – did you know that currently in the USA 1 in 5 people smoke, a dramatic drop from 50% in 1964 however tobacco still kills more people than HIV, alcohol, illegal drugs, suicide and murder combined!

I don’t particularly want to live until I’m 100, but I do want to prevent as many diseases as possible so it goes without saying that I don’t smoke, and actually never have  When I met up with my husband I was glad he was an ex smoker. Sadly he did restart at a time of extreme stress but he is now a total non-smoker as is my mum who gave up in her 60’s, a bit later than she should as it had already done damage so she now has to take daily medication before every meal for periphery artery disease.

So all I’d like to share here is that if you or someone you care for is still smoking there is so much help out there to stop smoking such as patches etc but how about hypnotherapy which I know really works for a lot of people.

Why wait – you health is precious.

As well as cutting out the bad habits which also include alcohol, stress and negativity, lack of sleep and rest, sugar, lack of exercise and movement etc we also need to nourish our body with as many nutrients as we can.

That’s why you may know I am a fan of #eatmoreveg. A colourful plate of vegetable should be a must for at least one meal a day, every day, every week, every month, every year.

You are what you eat so why not fill your body with all the vitamins and minerals that nature has given us and fight disease from inside.

VEGETABLES ROCK 🙂

courgettes

Here is one of my favourite vegetables that I always order an extra bag of in my Riverford vegetable box each week – courgettes, and they are in season now in the UK.

I’m sure many of you will have discovered spiralizing courgettes is a healthy way to reduce your starch intake and use in place of noodles and pasta.

They are also great griddled. Peel or slice hearty strips and cook for a few minutes on a griddle or in the oven. Serve as a side dressed with feta, chilli and parsley or just add into a salad for an extra boost.

Grated raw courgette is also prefect to throw into an omelette or into some pastryless mini quiches with some turkey or bacon.

Why not try them baked in a cake as an alternative or addition to a carrot cake or even as a way to add some moisture and bonus nutrients to a chocolate cake.

Did you know I have a 90 recipe cookbook full of gluten free breakfasts, lunches and dinners- you can find out more here

Chocolate vegetables

Eating your 5 a day can be easier than you think if you blend in smoothies, soups and even better into a chocolate cake!

beetroot choc protein bites

In Bath we are finally lucky enough to have a new health food place called “Beyond The kale” that makes amazing fresh juices and blends (healthy smoothies) as well as loads of other goodies.

Today I had a lettuce, kale, coriander, lemon and banana  (I think) and last time it was a beetroot and other goodies blend.

Even more exciting more me is that they make fresh almond milk which I love and don’t always get time to make myself. It’s not only dairy free but also loaded with enzymes  and goodness – plus it tastes wonderful.

If you are on my email list, have the 7 day detox (you can sign up for above) or have my cookbooks then you should already have tried a few delicious smoothy recipes. Also you can see my famous “kermit” recipe here on Martini Mum Blog

Anyway here is a super simple recipe (if you have kids it might be a way for you to get them to eat beetroot!)

Have a great weekend and if you are in Bath we start our April 4 week bootcamp on Monday – outdoor group fitness for all abilities at either 6.30am, 9.30am or 6.15pm every Monday, Wednesday and Friday. Trial weeks available too – Click Here for more info

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Zita’s Beetroot Chocolate Protein Bites

These are dairy & gluten free sweet “treats” that are high in protein, good fat and are easy to make and taste great.  Great alternative to biscuits, chocolate or cakes.

Ingredients

100g of 80 to 90% dark chocolate

150 cooked beetroot (either cooked from fresh or vacuum packed – not in vinegar!)

3 eggs

3/4 cup almond or coconut milk

3/4 cup chopped dried apricots or dates

1/4 cup chopped walnuts

1/4 cup almond butter (or unsweetened peanut butter if can’t get almond)

1/2 cup ground almonds

2/3 large tablespoons coconut oil

Cinnamon

Method

  1. Melt chocolate and coconut oil slowly
  2. Blend beetroot & almond milk until smooth
  3. Mix all other ingredients then add beetroot mix then finally melted chocolate mix
  4. Spoon 10 or more bites onto greased baking tray & cook at 180 degrees for approx 15 mins
  5. Let cool then store in fridge
  6. Enjoy!

Zita x

Other options:

Could try banana instead of dried fruit and grated carrot or courgette instead of beetroot.

Also could add spoon of flaxseed or chia seeds for omega 3 and fibre